How to Make Blueberry Cheesecake
Have you heard about Blueberry Cheesecake? Does it sound delicious to you? Do you want to make it? Well you are lucky because I will explain how to make Blueberry Cheesecake!
To make blueberry cheesecake you will need Oreos, white sugar, butter, packages of cream cheese softened, sour cream, vanilla extract, all-purpose flour, eggs, frozen blueberries dry pack, and blueberry jelly.
First thing to do is put the Oreos in the plastic, crush them then combine them with 2 tablespoons of sugar and butter. Pat mixture into the bottom of a 9 inch spring form pan. Mash cream cheese until it is soft and creamy. Gradually beat in sour cream, 3/4 cup sugar, vanilla and flour. Beat in the eggs one at a time.
Next, pour mixture into crumb-lined pan. Bake in a preheated 325 degree F (165 degrees C) oven for 1 hour or until firm to the touch. Cool and then remove cake from pan by loosening edges with a knife. Place frozen blueberries on top of the cake. Melt jelly and spoon over blueberries to glaze. Chill until ready to serve.
Ta-da! Now there you have it, Blueberry Cheesecake!